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THAI VILLAGE SERVES THE BEST IN CHINESE TEOCHEW CUISINE
“Fresh from the Sea, Straight from Our Hearts” is a sincere declaration that works to demonstrate the understanding of impeccable quality that is inherent throughout the Thai Village chain. Established in 1991 with our flagship Thai Village Restaurant in Singapore, we have grown steadily in regional capacity to become a benchmark for exquisite Thai-Teochew cuisine in Singapore, China and Indonesia.









The Asian-influenced restaurant
The architecture of Thai Village features Asian patterns in every corner, enhancing a modern cuisine space’s sophisticated and tranquil atmosphere in the heart of bustling Saigon.
Thai Village is considered one of a few restaurants that is well-known for abalone and shark fin at international level, as well as other excellent dishes with impeccable flavors and exquisite presentation. Its focus on delivering an exceptional dining experience has won several awards from The Best Dining 2014, Business Style Magazine and more.


Signature Dish
Braised superior shark’s fin with crab meat
For the finest dining experience, Thai Village are giving the best efforts to bring the most special dishes of Teochew cuisine. Along with professional service, we believe Thai Village would be a great place to dine for any occasion.








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